Due to their convenience, electric fillet knives are becoming more popular with anglers.
Given its functionalities, you can reduce your efforts in slicing your trophy fish. Personally, I believe that this is a good thing especially if we will be filleting a lot of seafood.
Fortunately, I have curated the best electric fillet knife for fish to give you a guide in choosing the most suitable for your needs.
Hamilton Beach Electric Knife (74250R)
Kicking off our list of the best electric fillet knife for fish is the Hamilton Beach Electric Knife (74250R). This knife easily carves through your fish. It is designed to fit comfortably in either hand, giving you better control when you are cutting or carving.
What I like about this electric fillet knife is that it features reciprocating serrated blades that create even slices. It includes a fork that would help you in carving.
It also includes a space-saving storage case that keeps your knife, blade, and fork protected and accessible. Aside from using it for fishes, this knife can be used for carving meat, poultry, and bread, among others.
- The ergonomics are okay for midsized man’s hand.
- The blades are sharp enough to cut through fish.
- It gives off an acceptable amount of noise.
- The electric knife overheats with heavy use.
- Holding the handle tends to be painful.
- It is tiresome to operate for extended use.
Mister Twister Electric Knife
I also think that the Mister Twister Electric Knife is another great option should you be looking for a well-functioning electric fillet knife for fish.
This particular knife features 50% more cutting torque and heavy-duty gears and bearings so that you can cut through your fish with ease and comfort. It also features a relaxed hand design, offering additional comfort when handling this electric knife.
What I also like about this knife are its distinctive features. For instance, it consists of a safety lock, a convenient blade release, and a solid twister action. With all these features working hand in hand, it could form a durable knife.
- The trigger is well-designed and easy to push.
- The knife zips through tough cuts of fishes.
- It works with other types of meat as well, such as pork and chicken.
- The cord of this knife is short.
- The blades tend to separate and pop out.
Cuisinart CEK-30 Electric Knife
The Cuisinart CEK-30 Electric Knife is the ideal combination of versatility and performance. This electric knife features a powerful motor and a full-size stainless steel blade that help to slice fish more conveniently.
The blades are serrated for better cutting action while being dishwasher safe. Because of this, such blades can slice fishes with speed and precision.
In addition to this, this knife also consists of an ergonomic, non-slip handle and a one-touch control, making this knife easy and comfortable to maneuver for both right-handers and left-handers.
Finally, this is equipped with a five-foot cord, allowing you to carve right at the table.
- This electric knife is easy to use and clean up.
- The blades are sharp enough to cut through fish.
- It can also be used on other food such as meat, bread, and vegetables
- Even left- handed users can use it with ease.
- It is a little difficult to put together.
- The knife tends to crack in the hands.
BLACK+DECKER Electric Carving Knife
Slicing is made simple, thanks to the BLACK+DECKER Electric Carving Knife. This knife consists of nine-inch steel blades that would snap securely into place.
The serrated blades would saw evenly and quickly through your fish. Its intuitive trigger turns the knife on and off, depending on whether you are already going to use it. Thanks to its Comfort Grip handle that features a comfortable and ergonomic design, wrist fatigue is minimized. In addition to this, cleaning this knife up is very easy.
You just have to hit the blade release button, lay the blade flat on your dishwasher, and you’re done! The blades will already be ready for your next project.
- It is very easy to assemble.
- Safety is ensured thanks to its locking switch.
- The blades are long enough to cut through the fish.
- The electric knife is easy to hold and manage.
- The blades tend to come apart while carving.
- It tends to overheat when heavily used.
Hamilton Beach Electric Knife
Completing our list of the best electric fillet knife for fish is the Hamilton Beach Electric Knife.
This knife consists of two stainless steel reciprocating blades that would create slices of your fishes with uniform thickness. It further consists of a handle that is comfortably easy to grip and ergonomically designed.
What I like about this electric fillet knife is that it includes an ergonomically designed fork that helps you hold your fish in place while you are slicing. It also includes a compact storage case where you can keep the knife and the fork safely in place.
Being a compact case, you can use it easily when traveling.
- The hands are not stressed out thanks to its comfy handle.
- It does not create too much noise when used.
- Smooth and even cuts are made with the blades.
- The knife tends to overheat easily.
- The blade has a tendency to become too flexible.
Why I Need an Electric Fillet Knife for Fish?
I have said earlier that electric fillet knives are getting the recognition they deserve because of the convenience they provide to us. This begs the question, is it required to have one? Simply put, yes, we all need one. I have been using electric fillet knives whenever I would like to cut off my seafood in an effortless manner.
Slicing through the fish never felt easier when using one. The best result that I have had was when I used it to fillet large fishes like salmon and tuna. All it took was a touch of a button, and then I was good to go.
The best electric fillet knife for fish is beneficial in a lot of ways, apart from offering ease and convenience. However, there are other benefits of using one, giving you more reasons to purchase an electric fillet knife. Speed is one reason why you need to buy one.
With an electric knife, you have less time in filleting a fish. If you cut a salmon using a manual knife, it would take you hours just to finish, especially when in bulk. Going electric saves you a lot of time and energy. You will be happy to cook and eat in no time.
If you can save time and energy, then you can relax more. Without using too many muscles while cutting or filleting, you can avoid numbness on parts of your hands.
Remember that there are hard bones of the fish that you would find difficult to remove with manual cutting. With an electric fillet knife, you would not need to worry about it anymore.
What to Look for in the Best Electric Fillet Knife for fish?
Before I talk about the best electric fillet knife for fish, I think it is important that you get to know the features that an ideal product should have. By looking into these characteristics, you would better understand what a great product should be.
If you see that these electric fillet knives have such features, then you are sure that you have the ideal product that you could purchase. Without further ado, here are a few of the things that you would have to consider before buying the best electric fillet knife for fish.
Durability of the Blade
One of the essential features that you should look for in the best electric fillet knife for fish is the material of the blade. You want to make sure that the blade of your electric fillet knife is well-made.
This means that the material should be firm and robust and that it would not break after a few uses. I recommend that you look for the blade that is made from high-quality stainless steel.
Since you are handling fishes, I would also suggest that your material should be durable enough to be used even in saltwater.
I also suggest that you pick the electric fillet knife with an ergonomic handle design. Having this design would give you a comfortable grip, alleviating you from fatigue and stress.
Since some of the options we have on this list have motors that have a tendency to heat up, I suggest that you pick the handle with a non-conductive material so that you can avoid any burns.
If you have an insulated handle, you can be safe from using this electric knife. Comfort and safety are your top priorities when looking into the handle design.
Power in electric fillet knives refers to the rate of energy required to make your tool much more useful. An efficient electric fillet knife has a strong power to help you cut through thick fish meat.
In addition to this, having a higher power would help you direct and control the movement of your blade without having to exert much effort. Knives with low power would be similar to manual knives. They both require you to exert much more force.
Finally, I think versatility is a key feature to consider when picking electric fillet knives. It is essential that the electric knife would consist of a blade release system that would allow you to change the blade quickly.
By doing so, you can easily change to a long knife if you need one and a short knife if deemed necessary.
How to Use an Electric Fillet Knife?
Knowing how to use an electric fillet knife can be a little tricky, especially if you are just starting to use it. But once you get a hang of using it, then you would not have any problem anymore.
Before you use one, however, I suggest that you would make sure that all parts of the knife are intact. Ensure that the safety buttons are in place to avoid any accidents.
You also have to make sure that the blade of the knife is flexible. By having flexible blades, you can get under the skin of the fish much easier. Most of the blades of the knives on our list – if not all – are serrated. This means that they have jagged edges.
By having serrated blades, you can cut the meat of your fish much easier. Hence, make sure that they are still sharp so you can cut seamlessly. The body itself should also be in tough shape to avoid any overheating. Finally, the cord should not be coiled.
Once you have all the parts settled, it is time to cut the fish. First, you have to begin cutting the fish right beneath the head using your knife. I suggest that you don’t push too hard because your electric knife can go all the way if you do so.
You continue cutting until you hit the backbone. Once you have reached the backbone, slide your electric knife along the backbone and then cut through the rib area of the fish. You have to stop before the tail fin. Repeat the whole process on the other side to successfully fillet the fish.
All thanks to its features, I think that the BLACK+DECKER Electric Carving Knife is the winner of this roundup. When we would compare this knife with the other knives on our list, we can easily determine what makes it a standout product from the rest.
For instance, it has a safety lock button that prevents the knife from turning on. It also has a blade release button that unlocks the blades for easy removal. Comfort, ergonomics, and durability are also plus points to this knife. Hence, I believe that this is the best electric fillet knife for fish on the market.
But then again, I still encourage you to choose the one that would suit your preferences the most.